Sonoma County was our vacation escape. We were drawn to the area by the abundance of artisan food and wine sourced from there, paired with the majestic beauty of the rolling hills, vineyards and coastline.
Firefly Catering began in the Oakland Hills in 2003 providing catering services for social and corporate clients in the East Bay and San Francisco. Finding inspiration from the quality ingredients coming from Sonoma County, we decided to move closer to the source and began the search for a new home base. We found the perfect spot and in 2006, we relocated our catering headquarters to a historic hotel and bar in Valley Ford in West Sonoma County.
We reopened the Valley Ford Hotel and added a lively roadhouse, Rocker Oysterfeller's downstairs. Two years later we renovated the historic Dairyman's Bank next door, transforming it into a one of a kind private event space.
In addition to our own spaces, we work with wineries and event venues in San Francisco, Marin, Sonoma and Napa Counties.
We love being a part of the community in this area and having those same farmers, ranchers, fishermen and cheese makers that inspire us as our neighbors and friends.